September 20, 2013 (hour 2) Mark shares his thoughts on why the end of summer is bittersweet for gardeners and Susan discusses the joys of fermentation. We also discuss the myth that eating inexpensively means eating foods that lack nutritional value.
Thursday, July 25, 201307/25/2013
Here is list of links to sources used during today’s edition of Konspiracy Korner: Down the Rabbit Hole about the…
Tuesday, July 9, 201307/09/2013
Here are a few links we discussed in today’s edition of Konspiracy Korner: Down the Rabbit Hole. (Links will open…
Monday, July 8, 201307/08/2013
I’m pleased to announce we’ve been archiving episode of Live and Local as downloadable podcasts!